Current as of: 2010 (a) In this title the following words have the meanings indicated.(b) (1) "Alcoholic beverage" means a spirituous, vinous, malt, or fermented liquor, liquid, or compound that: (i) is fit for beverage purposes; and (ii) contains one–half of 1% or more of alcohol by volume. (2) "Alcoholic beverage" includes: (i) beer; (ii) distilled spirits; and (iii) wine. (c) "Alcoholic beverage license" means an alcoholic beverage license or permit issued under Article 2B of the Code. (d) (1) "Beer" means a brewed alcoholic beverage. (2) "Beer" includes: (i) ale; (ii) porter; (iii) stout; (iv) hard cider, as defined in Article 2B, § 1–102(a)(9–1) of the Code; and (v) alcoholic beverages that contain: 1. 6% or less alcohol by volume, derived primarily from the fermentation of grain, with not more than 49% of the beverage’s overall alcohol content by volume obtained from flavors and other added nonbeverage ingredients containing alcohol; or 2. more than 6% alcohol by volume, derived primarily from the fermentation of grain, with not more than 1.5% of the beverage’s overall alcohol content by volume obtained from flavors and other added nonbeverage ingredients containing alcohol. (e) "Consumer" means a person who buys, possesses, or transports an alcoholic beverage for a purpose other than selling the alcoholic beverage. (f) "Direct wine seller" has the meaning stated in Article 2B, § 7.5–101 of the Code. (g) (1) "Distilled spirits" means a distilled alcoholic beverage. (2) "Distilled spirits" includes: (i) alcohol; (ii) brandy; (iii) cordials; (iv) gin; (v) liqueur; (vi) rum; (vii) vodka; (viii) whiskey; and (ix) solutions or mixtures of distilled spirits except fortified wines. (h) "Manufacturer" means a person who operates within the State a place of business for blending, bottli Prev | Next________________________________________________________________________
Questions & Answers: Tax LawSee also:
|