Food 

Rhode Island General Laws > Title 21 > Chapter 21-15 > § 21-15-9 - Number two mackerel

Mackerel being not less than eleven inches (11"), measured as provided in § 21-15-7, free from rust, taint, or damage, and that shall count not more than three hundred fifty (350) fish to the barrel, shall be branded "Number two."

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Rhode Island Laws: Food

Rhode Island General Laws > Chapter 11-16. Food and Beverages

Rhode Island General Laws > Chapter 21-1. Frozen Food Products

Rhode Island General Laws > Chapter 21-11. Meats

Rhode Island General Laws > Chapter 21-14. Shellfish Packing Houses

Rhode Island General Laws > Chapter 21-15. Pickled Fish

Rhode Island General Laws > Chapter 21-16. Kosher Foods

Rhode Island General Laws > Chapter 21-21. Olive Oil

Rhode Island General Laws > Chapter 21-22. Vinegar

Rhode Island General Laws > Chapter 21-23. Nonalcoholic Bottled Beverages, Drinks and Juices

Rhode Island General Laws > Chapter 21-24. Flour and Bread

Rhode Island General Laws > Chapter 21-25. Corn and Corn Meal

Rhode Island General Laws > Chapter 21-26. Soda and Cream of Tartar

Rhode Island General Laws > Chapter 21-32. Advertising of Rhode Island Products

Rhode Island General Laws > Chapter 21-33. Packaged Bakery Products

Rhode Island General Laws > Chapter 21-34. Food Donations

Rhode Island General Laws > Chapter 21-35. Home Food Service Sales

Rhode Island General Laws > Chapter 23-62. Truth in Food Disclosure Law

U.S. Code Provisions: Food

U.S. Code > Title 7 > Chapter 41 - Food For Peace

U.S. Code > Title 7 > Chapter 46 - Surplus Disposal Of Agricultural Commodities

U.S. Code > Title 7 > Chapter 51 - Supplemental Nutrition Assistance Program

U.S. Code > Title 7 > Chapter 62 - Beef Research And Information

U.S. Code > Title 7 > Chapter 75 - International Carriage Of Perishable Foodstuffs

U.S. Code > Title 7 > Chapter 79 - Pork Promotion, Research, And Consumer Information

U.S. Code > Title 7 > Chapter 80 - Watermelon Research And Promotion

U.S. Code > Title 7 > Chapter 84 - National Nutrition Monitoring And Related Research

U.S. Code Title 7 > Chapter 98 > Subchapter IV - Food, Nutrition, And Consumer Services

U.S. Code > Title 7 > Chapter 102 - Emergency Food Assistance

U.S. Code > Title 15 > Chapter 61 - Soft Drink Interbrand Competition

U.S. Code > Title 21 > Chapter 4 - Animals, Meats, And Meat And Dairy Products

U.S. Code Title 21 > Chapter 9 > Subchapter IV - Food

Federal Regulations: Food

U.S. Code > Title 7 > Chapter 41 - Food For Peace

U.S. Code > Title 7 > Chapter 46 - Surplus Disposal Of Agricultural Commodities

U.S. Code > Title 7 > Chapter 51 - Supplemental Nutrition Assistance Program

U.S. Code > Title 7 > Chapter 62 - Beef Research And Information

U.S. Code > Title 7 > Chapter 75 - International Carriage Of Perishable Foodstuffs

U.S. Code > Title 7 > Chapter 79 - Pork Promotion, Research, And Consumer Information

U.S. Code > Title 7 > Chapter 80 - Watermelon Research And Promotion

U.S. Code > Title 7 > Chapter 84 - National Nutrition Monitoring And Related Research

U.S. Code Title 7 > Chapter 98 > Subchapter IV - Food, Nutrition, And Consumer Services

U.S. Code > Title 7 > Chapter 102 - Emergency Food Assistance

U.S. Code > Title 15 > Chapter 61 - Soft Drink Interbrand Competition

U.S. Code > Title 21 > Chapter 4 - Animals, Meats, And Meat And Dairy Products

U.S. Code Title 21 > Chapter 9 > Subchapter IV - Food

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