(1) any waste material derived in whole or in part from any animal, including fish and poultry; or

(2) refuse from the handling, preparation, cooking, or consumption of food that has been associated with waste material derived in whole or in part from any animal, including fish and poultry.

     (b) The term does not include:

(1) bakery waste;

(2) candy waste;

(3) eggs;

(4) domestic dairy products;

(5) a processed product;

(6) a rendered product; or

(7) waste from ordinary household operations that is fed directly to swine on the same premises where the household is located.

[Pre-2008 Recodification Citation: 15-2.1-2-20.]

As added by P.L.2-2008, SEC.8. Amended by P.L.133-2015, SEC.3; P.L.202-2015, SEC.3.