Sec. 88. (a) “Poultry product”, for purposes of IC 15-17-5, means a poultry carcass, part of a poultry carcass, or a product that is made wholly or in part from a poultry carcass or part of a poultry carcass.

     (b) The term does not include products that:

(1) contain poultry ingredients only in a relatively small proportion or historically have not been considered by consumers as products of the poultry food industry; and

(2) are exempted by the board.

[Pre-2008 Recodification Citation: 15-2.1-2-39.8.]

As added by P.L.2-2008, SEC.8.