Versions of California Codes > Food and Agricultural Code > Division 16 > Chapter 4 > Article 4 - Size Standards Generally for Canned Ripe Olives on LawServer 2024 California Codes > Food and Agricultural Code > Division 16 > Chapter 4 > Article 4 – Size Standards Generally for Canned Ripe Olives 2023 California Codes > Food and Agricultural Code > Division 16 > Chapter 4 > Article 4 – Size Standards Generally for Canned Ripe Olives 2022 California Codes > Food and Agricultural Code > Division 16 > Chapter 4 > Article 4 – Size Standards Generally for Canned Ripe Olives 2021 California Codes > Food and Agricultural Code > Division 16 > Chapter 4 > Article 4 – Size Standards Generally for Canned Ripe Olives 2020 California Codes > Food and Agricultural Code > Division 16 > Chapter 4 > Article 4 – Size Standards Generally for Canned Ripe Olives 2019 California Codes > Food and Agricultural Code > Division 16 > Chapter 4 > Article 4 – Size Standards Generally for Canned Ripe Olives 2017 California Codes > Food and Agricultural Code > Division 16 > Chapter 4 > Article 4 – Size Standards Generally for Canned Ripe Olives 2016 California Codes > Food and Agricultural Code > Division 16 > Chapter 4 > Article 4 – Size Standards Generally for Canned Ripe Olives 2015 California Codes > Food and Agricultural Code > Division 16 > Chapter 4 > Article 4 – Size Standards Generally for Canned Ripe Olives 2014 California Codes > Food and Agricultural Code > Division 16 > Chapter 4 > Article 4 – Size Standards Generally for Canned Ripe Olives 2013 California Codes > Food and Agricultural Code > Division 16 > Chapter 4 > Article 4 – Size Standards Generally for Canned Ripe Olives 2010 California Food and Agricultural Code > Division 16 > Chapter 4 > Article 4 – Size Standards Generally For Canned Ripe Olives 2009 California Food and Agricultural Code > Division 16 > Chapter 4 > Article 4 – Size Standards Generally For Canned Ripe Olives