California Codes > Health and Safety Code > Division 104 > Part 5 > Chapter 5 > Article 13 – Hamburger and Imitation Hamburger
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Terms Used In California Codes > Health and Safety Code > Division 104 > Part 5 > Chapter 5 > Article 13 - Hamburger and Imitation Hamburger
- County: includes city and county. See California Fish and Game Code 32
- department: means State Department of Health Services. See California Health and Safety Code 20
- District: means fish and game district. See California Fish and Game Code 41
- Hamburger: means chopped fresh or frozen beef, or a combination of both fresh or frozen beef, with or without the addition of beef fat as such, and with or without the addition of seasoning. See California Health and Safety Code 111200
- Imitation hamburger: means chopped fresh or frozen beef, or a combination of both fresh or frozen beef, with or without the addition of beef fat as such, and with or without the addition of seasoning. See California Health and Safety Code 111200
- Person: means any person, firm, association, organization, partnership, business trust, corporation, limited liability company, or company. See California Health and Safety Code 19
- Restaurant: means restaurants, itinerant restaurants, vehicles, vending machines, or institutions including hospitals, schools, asylums, eleemosynaries, and all other places where food is served to the public for consumption on the premises of sale that are not included within the definitions of the terms restaurants, itinerant restaurants, vehicles, and vending machines. See California Health and Safety Code 111200
- State: means the State of California, unless applied to the different parts of the United States. See California Health and Safety Code 23
- State: means the State of California, unless applied to the different parts of the United States. See California Fish and Game Code 83