Terms Used In Michigan Laws 288.671

  • Milk: means the lacteal secretion, practically free from colostrum, obtained by the complete milking of 1 or more healthy cows, goats, sheep, or other dairy animals. See Michigan Laws 288.574
  • Retail: means selling or offering for sale dairy products directly to a consumer. See Michigan Laws 288.576
  • Wholesale: means selling or offering to sell dairy products to retailers, jobbers, or distributors rather than directly to a consumer. See Michigan Laws 288.577
  Milk products manufactured at retail food establishments licensed under the food law of 2000 are exempt from this act if both of the following conditions are met:
  (a) All ingredients contained in these products comply with the requirements of the food law of 2000.
  (b) The milk products manufactured are not sold wholesale or to another business entity.