|
|
Sections |
Chapter 425 |
The Department of Agriculture, Markets, and Food |
425:1 – 425:25 |
Chapter 426 |
Standards for Farm Products |
426:1 – 426:10 |
Chapter 426-A |
Produce Safety |
426-A:1 – 426-A:7 |
Chapter 427 |
Livestock and Meat Inspection |
427:1 – 427:59 |
Chapter 428 |
Poultry and Poultry Products |
428:2 – 428:29-a |
Chapter 429 |
Beekeeping and Maple and Honey Products |
429:1 – 429:27 |
Chapter 430 |
Insect Pests and Plant Diseases |
430:1 – 430:58 |
Chapter 431 |
Soil and Plant Additives |
431:1 – 431:36 |
Chapter 432 |
Soil Conservation and Farmland Preservation |
432:1 – 432:35 |
Chapter 433 |
Seeds, Plants and Nursery Stock |
433:1 – 433:36 |
Chapter 433-A |
Horticultural Growing Media |
433-A:1 – 433-A:12 |
Chapter 433-C |
Industrial Hemp Research |
433-C:1 – 433-C:3 |
Chapter 434 |
Marketing and Grading of Certain Commodities |
434:1 – 434:61 |
Chapter 435 |
Animal Care, Breeding and Feed |
435:1 – 435:41 |
Chapter 436 |
Diseases of Domestic Animals |
436:1 – 436:123 |
Chapter 436-A |
Wildlife Disease Control |
436-A:1 – 436-A:3 |
Chapter 437 |
Sale of Pets and Disposition of Unclaimed Animals |
437:1 – 437:22 |
Chapter 437-A |
Animal Population Control |
437-A:1 – 437-A:6 |
Chapter 437-B |
Cost of Care Fund |
437-B:1 |
Chapter 438 |
Standards for Weights and Measures |
438:1 – 438:45 |
Chapter 439 |
State Food Security Act |
439:1 – 439:3 |
Chapter 439-A |
Hemp |
439-A:1 – 439-A:4 |