The secretary of agriculture and natural resources may promulgate rules for Grade A milk and milk products, manufacturing grade milk, and raw milk for human consumption, pursuant to chapter 1-26, relative to:

(1) Standards for adulterated or misbranded milk;

(2) Permits to produce or process;

(3) Labeling and packaging;

(4) Inspections of dairy farms and plants;

(5) Examinations of milk and milk products;

(6) Animal health requirements;

(7) Container usage;

(8) Uninspected milk;

(9) Farm and plant construction;

(10) Personal health standards;

(11) Sanitation standards;

(12) Production, processing, and distribution standards for Grade A pasteurized milk, fluid milk products, Grade A raw milk for pasteurization, manufacturing grade milk, and raw milk for human consumption;

(13) Procedures for certification of interstate milk shippers;

(14) Methods of making sanitation ratings of milk supplies; and

(15) Customer records.

Source: SL 1955, ch 67, § 3; SDC Supp 1960, § 4.2003; SL 1963, ch 8; SL 1986, ch 326, § 61; SL 1989, ch 348; SL 2015, ch 207, § 5; SL 2021, ch 1 (Ex. Ord. 21-3), § 51, eff. Apr. 19, 2021.