Terms Used In Texas Alcoholic Beverage Code 111.002

  • Restaurant: means a business that:
    (A) operates its own permanent food service facility with commercial cooking equipment on its premises; and
    (B) prepares and offers to sell multiple entrees for consumption on or off the premises. See Texas Alcoholic Beverage Code 1.04

A wine collection seller may sell to a permitted restaurant wine that is:
(1) lawfully owned or possessed by the wine collection seller;
(2) in an original container sealed by the manufacturer; and
(3) manufactured not less than 20 years before the date the wine collection seller sells the wine to a permitted restaurant.