Vermont Statutes Title 7 Sec. 66
Terms Used In Vermont Statutes Title 7 Sec. 66
- Division: means the Division of Liquor Control in the Department of Liquor and Lottery. See
- Fees: shall mean earnings due for official services, aside from salaries or per diem compensation. See
- following: when used by way of reference to a section of the law shall mean the next preceding or following section. See
- Home-fermented beverages: means malt or vinous beverages produced at home and not for sale. See
- Legal age: means 21 years of age or older. See
- Person: shall include any natural person, corporation, municipality, the State of Vermont or any department, agency, or subdivision of the State, and any partnership, unincorporated association, or other legal entity. See
- State: when applied to the different parts of the United States may apply to the District of Columbia and any territory and the Commonwealth of Puerto Rico. See
- Vinous beverages: means all fermented beverages of any name or description manufactured or obtained for sale from the natural sugar content of fruits or other agricultural product, containing sugar, the total alcoholic content of which is not less than one percent nor more than 16 percent by volume at 60 degrees Fahrenheit. See
§ 66. Home-fermented malt and vinous beverages; tasting event
(a) An individual of legal age may, without obtaining a license under this title or paying State taxes or fees, produce malt or vinous beverages, or both, at home, provided that the amount of home-fermented beverages produced by that individual does not exceed the quantities limitation in 26 U.S.C. §§ 5042 and 5053.
(b) Home-fermented beverages produced pursuant to this section may be transported to and offered for tasting at an organized event, exhibition, or competition held for home-fermented beverages, provided all the following conditions are met:
(1) The sponsor provides written notice of the event to the Division not later than 10 days prior to the date of the event. The notice shall include a description of the delineated area in which the tastings will be offered and, in the case of a competition, the names of the judges hired by the sponsor.
(2) The public is not charged a fee for the tastings or for admission to the event, exhibition, or competition. However, the sponsor may charge a fee to the producers of home-fermented beverages for their participation in the event.
(3) Tastings of home-fermented beverages are offered only within the delineated area specified in the notice to the Division.
(4) No home-fermented beverages may be sold or offered for sale to the public, and all unused home-fermented beverages shall be disposed of by the permit holder.
(5) The event will be conducted in compliance with all the requirements of this title.
(6), (7) [Repealed.]
(c) A person who sponsors an organized event, exhibition, or competition under this section or participates in the event as a producer of home-fermented beverages who violates any provision of this section may be fined not more than $1,000.00. (Added 1997, No. 158 (Adj. Sess.), § 5; amended 2007, No. 10, § 1, eff. April 26, 2007; 2017, No. 83, § 11; 2018, No. 1 (Sp. Sess.), § 7.)