40 CFR 180.690 – Mandestrobin; tolerances for residues
Current as of: 2024 | Check for updates
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(a) General. Tolerances are established for residues of mandestrobin, including its metabolites and degradates, in or on the commodities in the table below. Compliance with the tolerance levels specified below is to be determined by measuring only mandestrobin, 2-[(2,5-dimethylphenoxy)methyl]-?-methoxy-N-methylbenzeneacetamide.
Table 1 to Paragraph
| Commodity | Parts per million |
|---|---|
| Berry, low growing, subgroup 13-07G, except cranberry | 3.0 |
| Fruit, small vine climbing, except fuzzy kiwifruit, subgroup 13-07F | 5.0 |
| Grape, raisin | 7.0 |
| Lettuce, head | 0.08 |
| Lettuce, leaf | 4 |
| Rapeseed subgroup 20A | 0.2 |
| Vegetable, tuberous and corm, except potato, subgroup 1D | 0.01 |
(b) Section 18 emergency exemptions. [Reserved]
(c) Tolerances with regional registrations. [Reserved]
(d) Indirect or inadvertent tolerances. [Reserved]