Sections
Article 1 Slaughter of Animals 3-2001 – 3-2017
Article 2 State Meat Inspection 3-2041 – 3-2058
Article 3 Sale of Meat 3-2081 – 3-2098
Article 4 Horsemeat 3-2121 – 3-2132
Article 5 Poultry 3-2151 – 3-2169