CFR > Title 23 > Chapter I > Subchapter D – National Highway Institute
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Terms Used In CFR > Title 23 > Chapter I > Subchapter D - National Highway Institute
- covered produce: refers to the harvestable or harvested part of the crop. See 21 CFR 112.3
- Food contact surfaces: includes food contact surfaces of equipment and tools used during harvest, packing and holding. See 21 CFR 112.3