§ 42-3351 Bonds required of liquor wholesalers; exemption
§ 42-3352 Reports of distillers and manufacturers
§ 42-3353 Return and payment by cider or malt liquor wholesalers
§ 42-3354 Return and payment by spirituous or vinous liquor wholesalers
§ 42-3355 Return and payment by farm wineries, manufacturers, direct shipment licensees, microbreweries and craft distillers
§ 42-3356 Bonds required of farm wineries and direct shipment licensees; exemption

Terms Used In Arizona Laws > Title 42 > Chapter 3 > Article 8

  • Cider: means vinous liquor that is made from the normal alcoholic fermentation of the juice of sound, ripe apples, pears or other pome fruit, including flavored, sparkling and carbonated cider and cider made from condensed apple, pear or other pome fruit must, and that contains more than one-half of one percent of alcohol by volume but not more than seven percent of alcohol by volume. See Arizona Laws 42-3001
  • Corporation: A legal entity owned by the holders of shares of stock that have been issued, and that can own, receive, and transfer property, and carry on business in its own name.
  • Craft distiller: means a distiller in the United States or in a territory or possession of the United States that holds a license pursuant to section 4-205. See Arizona Laws 42-3001
  • Department: means the department of revenue. See Arizona Laws 42-1001
  • Malt liquor: means any liquid that contains more than one-half of one percent alcohol by volume and that is made by the process of fermentation and not distillation of hops or grains, but not including:

    (a) Liquids made by the process of distillation of such substances. See Arizona Laws 42-3001

  • Month: means a calendar month unless otherwise expressed. See Arizona Laws 1-215
  • Person: means any individual, firm, partnership, joint venture, association, corporation, municipal corporation, estate, trust, club, society or other group or combination acting as a unit, and the plural as well as the singular number. See Arizona Laws 42-3001
  • Spirituous liquor: means any liquid that contains more than one-half of one percent alcohol by volume, that is produced by distillation of any fermented substance and that is used or prepared for use as a beverage. See Arizona Laws 42-3001
  • Vinous liquor: means any liquid that contains more than one-half of one percent alcohol by volume and that is made by the process of fermentation of grapes, berries, fruits, vegetables or other substances but does not include:

    (a) Liquids in which hops or grains are used in the process of fermentation. See Arizona Laws 42-3001

  • Wholesaler: means a person that sells any spirituous, vinous or malt liquor taxed under this chapter to retail dealers or for the purposes of resale only. See Arizona Laws 42-3001