The Department hereby adopts and incorporates the following forms for use by the department in performing inspections described in Fl. Admin. Code R. 5G-6.005 Samples of these documents are available online as indicated.
    (1) Food Safety Audit – Tomato Good Agricultural Practices Open Field Production, Harvest and Field Packing, FDACS-07081, (Rev. 10/14), https://www.flrules.org/Gateway/reference.asp?No=Ref-05925.
    (2) Food Safety Audit – Tomato Good Agricultural Practices Greenhouse, FDACS-07083, (Rev. 10/14), http://www.flrules.org/Gateway/reference.asp?No=Ref-05926.
    (3) Food Safety Audit – Tomato Good Agricultural Practices Packinghouse, FDACS-07085, (Rev. 10/14), http://www.flrules.org/Gateway/reference.asp?No=Ref-05927.
    (4) Food Safety Audit – Tomato Good Agricultural Practices Repacking and Distribution, FDACS-07086, (Rev. 10/14), https://www.flrules.org/Gateway/reference.asp?No=Ref-05928.
    (5) Food Safety Audit – Tomato Good Agricultural Practices Corrective Action Needed Report, FDACS-07165, (Rev. 2/14), https://www.flrules.org/Gateway/reference.asp?No=Ref-05929.
    (6) 21 C.F.R. §§ 1.255-1.243 (2014), https://www.flrules.org/Gateway/reference.asp?No=Ref-05930.
Rulemaking Authority 500.09(1)(b), (4), 500.70(2), (7), 570.07(6), (10), (23) FS. Law Implemented 500.70(3)(a), 570.48(2)(e), 570.481(1)(a), (b), 603.12, 603.13 FS. History-New 12-9-15.