The commission shall adopt rules, under RSA 541-A, relative to:
I. Procedures for regular and special meetings of the commission.

Terms Used In New Hampshire Revised Statutes 176:14

  • Commission: means the state liquor commission. See New Hampshire Revised Statutes 175:1
  • Jurisdiction: (1) The legal authority of a court to hear and decide a case. Concurrent jurisdiction exists when two courts have simultaneous responsibility for the same case. (2) The geographic area over which the court has authority to decide cases.
  • License: means the authority granted by the commission to engage in the sale of liquor, wine, beverages, tobacco products, or e-cigarettes otherwise unlawful unless evidenced by such document. See New Hampshire Revised Statutes 175:1
  • Licensee: means the person to whom a license of any kind is issued by the commission. See New Hampshire Revised Statutes 175:1
  • Liquor: means all distilled and rectified spirits, alcohol, wines, fermented and malt liquors and cider, of over 6 percent alcoholic content by volume at 60 degrees Fahrenheit. See New Hampshire Revised Statutes 175:1
  • Safekeeping: means a temporary voluntary surrender of the license privileges granted to a licensee, which provides for a moratorium on all licensing requirements under this title for that license type during the period of time the license is placed in safekeeping. See New Hampshire Revised Statutes 175:1
  • Sampling: means distributing free tobacco products to consumers for promotional purposes. See New Hampshire Revised Statutes 175:1

II. Procedures for responses to petitions on rulemaking.
III. Methods of complying with requests for information under RSA 91-A, including copying fees sufficient to cover the cost of copies.
IV. Declaratory ruling procedures.
V. Procedures for handling petitions from municipalities to revoke a liquor license.
VI. Listing and delisting products for sale.
VII. Liquor licenses, including:
(a) Requirements and restrictions for each type of license.
(b) Procedures and forms to apply for or renew a license.
(c) Safekeeping of licenses.
(d) Authorized expansion of a licensed facility and procedures for authorization.
(e) Procedures to approve exceptions of license requirements, restrictions, and limitations.
(f) Training and continuing education required or recommended for licensees.
VIII. Licensee operations, including:
(a) Procedures for on-premises and off-premises licensees to purchase wines and liquor.
(b) Credit and billing procedures, including fees for late payment.
(c) Bailment requirements, including fees.
(d) Restrictions on packaging, promotions, signage, and operating hours.
(e) Relations between types of licensees.
(f) Procedures for public sampling of liquor, wine, or beverages pursuant to N.H. Rev. Stat. § 179:44.
(g) Collection of additional fees required under N.H. Rev. Stat. § 178:6, VI, N.H. Rev. Stat. § 178:8, IV, and N.H. Rev. Stat. § 178:26.
IX. Requirements and procedures for direct shipments.
X. Any other matters necessary to implement their duties under this title. As a condition of the commission invoking its rulemaking authority under this paragraph, the liquor commission shall provide a written report detailing the necessity for the proposed rule as set forth in the rulemaking notice, to include any fiscal impact or policy implications related to the adoption of the proposed rule, to the chairpersons of the house and senate executive departments and administration committees, the chairpersons of the house and senate standing committees with jurisdiction over revenue collection, the joint legislative committee on administrative rules, and the chairperson of the fiscal committee of the general court.