Organic Foods 

California Codes > California Food and Agricultural Code > Division 17 > Chapter 10 > § 46001

  This act shall be interpreted in conjunction with Article 7
(commencing with Section 110810) of Chapter 5 of Part 5 of Division
104 of the Health and Safety Code and regulations adopted by the
National Organic Program (Section 6517 of the federal Organic Foods
Production Act of 1990 (7 U.S.C. Sec. 6501 et seq.).

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See also:

California Food and Agricultural Code > Division 17 > Chapter 10 - Organic Foods

U.S. Code Provisions: Organic Foods

U.S. Code > Title 7 > Chapter 94 - Organic Certification

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