§ 26B-7-401 Definitions
§ 26B-7-402 Minimum rules of sanitation established by department
§ 26B-7-403 Department to advise regarding the plumbing code
§ 26B-7-404 Rules for wastewater disposal systems
§ 26B-7-405 Rules for controlling vector-borne diseases and pests
§ 26B-7-406 Periodic evaluation of local health sanitation programs — Minimum statewide enforcement standards — Technical assistance
§ 26B-7-407 Regulation of tanning facilities
§ 26B-7-408 Procurement and use of a blood product is a service and not a sale — Blood donation by a minor
§ 26B-7-409 Scientific standards for methamphetamine decontamination — Public education concerning methamphetamine contamination
§ 26B-7-410 Food service establishment requirements — Enforcement — Right of appeal — Rulemaking — Enforcement by local health departments
§ 26B-7-411 Exemptions to food service establishment requirements
§ 26B-7-412 Certified food safety manager
§ 26B-7-413 Requirements for food handlers — Training program and testing requirements for permit — Rulemaking — Exceptions
§ 26B-7-414 Impoundment of adulterated food products authorized
§ 26B-7-415 Agritourism food establishment permits — Permit requirements — Inspections
§ 26B-7-416 Microenterprise home kitchen permits — Fees — Safety and health inspections — Permit requirements

Terms Used In Utah Code > Title 26B > Chapter 7 > Part 4 - General Sanitation and Food Safety

  • Agricultural tourism activity: means the same as that term is defined in Section 78B-4-512. See Utah Code 26B-7-401
  • Agritourism: means the same as that term is defined in Section 78B-4-512. See Utah Code 26B-7-401
  • Agritourism food establishment: means a non-commercial kitchen facility where food is handled, stored, or prepared to be offered for sale on a farm in connection with an agricultural tourism activity. See Utah Code 26B-7-401
  • Agritourism food establishment permit: means a permit issued by a local health department to the operator for the purpose of operating an agritourism food establishment. See Utah Code 26B-7-401
  • Amendment: A proposal to alter the text of a pending bill or other measure by striking out some of it, by inserting new language, or both. Before an amendment becomes part of the measure, thelegislature must agree to it.
  • Appeal: A request made after a trial, asking another court (usually the court of appeals) to decide whether the trial was conducted properly. To make such a request is "to appeal" or "to take an appeal." One who appeals is called the appellant.
  • Certified food safety manager: means a manager of a food service establishment who:
    (a) passes successfully a department-approved examination;
    (b) successfully completes, every three years, renewal requirements established by department rule consistent with original certification requirements; and
    (c) submits to the appropriate local health department the documentation required by Section 26B-7-412. See Utah Code 26B-7-401
  • Contract: A legal written agreement that becomes binding when signed.
  • Controlled substance precursor: includes a chemical reagent and means any of the following:
    (a) Phenyl-2-propanone;
    (b) Methylamine;
    (c) Ethylamine;
    (d) D-lysergic acid;
    (e) Ergotamine and its salts;
    (f) Diethyl malonate;
    (g) Malonic acid;
    (h) Ethyl malonate;
    (i) Barbituric acid;
    (j) Piperidine and its salts;
    (k) N-acetylanthranilic acid and its salts;
    (l) Pyrrolidine;
    (m) Phenylacetic acid and its salts;
    (n) Anthranilic acid and its salts;
    (o) Morpholine;
    (p) Ephedrine;
    (q) Pseudoephedrine;
    (r) Norpseudoephedrine;
    (s) Phenylpropanolamine;
    (t) Benzyl cyanide;
    (u) Ergonovine and its salts;
    (v) 3,4-Methylenedioxyphenyl-2-propanone;
    (w) propionic anhydride;
    (x) Insosafrole;
    (y) Safrole;
    (z) Piperonal;
    (aa) N-Methylephedrine;
    (bb) N-ethylephedrine;
    (cc) N-methylpseudoephedrine;
    (dd) N-ethylpseudoephedrine;
    (ee) Hydriotic acid;
    (ff) gamma butyrolactone (GBL), including butyrolactone, 1,2 butanolide, 2-oxanolone, tetrahydro-2-furanone, dihydro-2(3H)-furanone, and tetramethylene glycol, but not including gamma aminobutric acid (GABA);
    (gg) 1,4 butanediol;
    (hh) any salt, isomer, or salt of an isomer of the chemicals listed in Subsections (1)(a) through (gg);
    (ii) Crystal iodine;
    (jj) Iodine at concentrations greater than 1. See Utah Code 58-37c-3
  • Corporation: A legal entity owned by the holders of shares of stock that have been issued, and that can own, receive, and transfer property, and carry on business in its own name.
  • Evidence: Information presented in testimony or in documents that is used to persuade the fact finder (judge or jury) to decide the case for one side or the other.
  • Farm: means a working farm, ranch, or other commercial agricultural, aquacultural, horticultural, or forestry operation. See Utah Code 26B-7-401
  • Food: means :
    (a) a raw, cooked, or processed edible substance, ice, nonalcoholic beverage, or ingredient used or intended for use or for sale, in whole or in part, for human consumption; or
    (b) chewing gum. See Utah Code 26B-7-401
  • Food service establishment: means any place or area within a business or organization where potentially hazardous foods, as defined by the department under Section 26B-7-410, are prepared and intended for individual portion service and consumption by the general public, whether the consumption is on or off the premises, and whether or not a fee is charged for the food. See Utah Code 26B-7-401
  • Fraud: Intentional deception resulting in injury to another.
  • furnish: means the actual, constructive, or attempted transfer of a controlled substance precursor. See Utah Code 58-37c-3
  • Guardian: A person legally empowered and charged with the duty of taking care of and managing the property of another person who because of age, intellect, or health, is incapable of managing his (her) own affairs.
  • Guardian: includes a person who:Utah Code 68-3-12.5
  • Highway: includes :Utah Code 68-3-12.5
  • Jurisdiction: (1) The legal authority of a court to hear and decide a case. Concurrent jurisdiction exists when two courts have simultaneous responsibility for the same case. (2) The geographic area over which the court has authority to decide cases.
  • Local health department: means the same as that term is defined in Section 26A-1-102. See Utah Code 26B-1-102
  • Matrix: means something, as a substance, in which something else originates, develops, or is contained. See Utah Code 58-37c-3
  • Microenterprise home kitchen: means a non-commercial kitchen facility located in a private home and operated by a resident of the home where ready-to-eat food is handled, stored, prepared, or offered for sale. See Utah Code 26B-7-401
  • Microenterprise home kitchen permit: means a permit issued by a local health department to the operator for the purpose of operating a microenterprise home kitchen. See Utah Code 26B-7-401
  • Month: means a calendar month, unless otherwise expressed. See Utah Code 68-3-12.5
  • Partnership: A voluntary contract between two or more persons to pool some or all of their assets into a business, with the agreement that there will be a proportional sharing of profits and losses.
  • Person: means :Utah Code 68-3-12.5
  • Person: means any individual, group of individuals, proprietorship, partnership, joint venture, corporation, or organization of any type or kind. See Utah Code 58-37c-3
  • Practitioner: means a physician, dentist, podiatric physician, veterinarian, pharmacist, scientific investigator, pharmacy, hospital, pharmaceutical manufacturer, or other person licensed, registered, or otherwise permitted to distribute, dispense, conduct research with respect to, administer, or use in teaching or chemical analysis a controlled substance in the course of professional practice or research in this state. See Utah Code 58-37c-3
  • Probation: A sentencing alternative to imprisonment in which the court releases convicted defendants under supervision as long as certain conditions are observed.
  • Process: means a writ or summons issued in the course of a judicial proceeding. See Utah Code 68-3-12.5
  • Property: includes both real and personal property. See Utah Code 68-3-12.5
  • Ready-to-eat: means :
    (a) raw animal food that is cooked;
    (b) raw fruits and vegetables that are washed;
    (c) fruits and vegetables that are cooked for hot holding;
    (d) a time or temperature control food that is cooked to the temperature and time required for the specific food in accordance with rules made by the department in accordance with Title 63G, Chapter 3, Utah Administrative Rulemaking Act; or
    (e) a bakery item for which further cooking is not required for food safety. See Utah Code 26B-7-401
  • Regulated distributor: means a person within the state who provides, sells, furnishes, transfers, or otherwise supplies a listed controlled substance precursor chemical in a regulated transaction. See Utah Code 58-37c-3
  • Regulated purchaser: means any person within the state who receives a listed controlled substance precursor chemical in a regulated transaction. See Utah Code 58-37c-3
  • Regulated transaction: means any actual, constructive or attempted:
    (a) transfer, distribution, delivery, or furnishing by a person within the state to another person within or outside of the state of a threshold amount of a listed precursor chemical; or
    (b) purchase or acquisition by any means by a person within the state from another person within or outside the state of a threshold amount of a listed precursor chemical. See Utah Code 58-37c-3
  • Signature: includes a name, mark, or sign written with the intent to authenticate an instrument or writing. See Utah Code 68-3-12.5
  • State: when applied to the different parts of the United States, includes a state, district, or territory of the United States. See Utah Code 68-3-12.5
  • Threshold amount of a listed precursor chemical: means any amount of a controlled substance precursor or a specified amount of a controlled substance precursor in a matrix; however, the division may exempt from the provisions of this chapter a specific controlled substance precursor in a specific amount and in certain types of transactions which provisions for exemption shall be defined by the division by rule adopted pursuant to Title 63G, Chapter 3, Utah Administrative Rulemaking Act. See Utah Code 58-37c-3
  • Time or temperature control food: means food that requires time or temperature controls for safety to limit pathogenic microorganism growth or toxin formation. See Utah Code 26B-7-401