West Virginia Code 19-30-6 – Authorization of donations; diversion of products by directors to organizations
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A person engaged in the business of processing, distributing or selling any agricultural product may donate, free of charge, any agricultural product to a donated food bank.
Terms Used In West Virginia Code 19-30-6
- Agricultural product: means any fowl, animal, vegetable or other item, product or article which is customary food or which is proper food for human consumption. See West Virginia Code 19-30-5
- Donated food bank: means a nonprofit organization that solicits, stores, or redistributes food products to charitable organizations and individuals for the purpose of feeding needy families and individuals. See West Virginia Code 19-30-5
- State: when applied to a part of the United States and not restricted by the context, includes the District of Columbia and the several territories, and the words "United States" also include the said district and territories. See West Virginia Code 2-2-10
To assist in accomplishing the purposes of this section, the director of each department of state government shall divert, whenever possible, surplus agricultural products to organizations operating pursuant to this article.