§ 16-42-5.3-1 Definitions
§ 16-42-5.3-2 Home based vendor
§ 16-42-5.3-3 Exemption from food establishment requirements
§ 16-42-5.3-4 Requirements for the preparation and sale of a food product
§ 16-42-5.3-5 Labeling requirements
§ 16-42-5.3-6 Shipping and delivery of a food product
§ 16-42-5.3-7 Food handler certificate
§ 16-42-5.3-8 Food sampling and inspection; powers of the state department
§ 16-42-5.3-9 Development of guidelines
§ 16-42-5.3-10 Sale of poultry and rabbits at a farmers’ market or roadside stand; exemption from food establishment requirements
§ 16-42-5.3-11 Sale of eggs; exemption for sale of eggs or whole uncut produce by certain individual vendors
§ 16-42-5.3-12 Prohibition on an ordinance or resolution requiring licensure, certification, or inspection
§ 16-42-5.3-13 Guidelines concerning state department rules; enforcement

Terms Used In Indiana Code > Title 16 > Article 42 > Chapter 5.3 - Home Based Food Products

  • Complaint: A written statement by the plaintiff stating the wrongs allegedly committed by the defendant.
  • end consumer: means a person who is the last person to purchase any food product and who does not resell the food product. See Indiana Code 16-42-5.3-1
  • Property: includes personal and real property. See Indiana Code 1-1-4-5
  • roadside stand: means a structure, including a tent, stand, vehicle, or trailer that is:

    Indiana Code 16-42-5.3-1

  • Year: means a calendar year, unless otherwise expressed. See Indiana Code 1-1-4-5