§ 128.1 Perpetual care and maintenance of cemetery or burial lot; resolution or ordinance; payment; investment in mutual funds; petition to transfer money to municipality
§ 128.2 Joint cemetery authority; formation and purpose
§ 128.3 “Community foundation” and “municipality” defined
§ 128.4 Irrevocable endowment and perpetual care fund; establishment as component fund within community foundation; powers and duties of community foundation; “fund” defined

Terms Used In Michigan Laws > Chapter 128 > Act 215 of 1937 - Cemetery or Burial Grounds

  • Assets: (1) The property comprising the estate of a deceased person, or (2) the property in a trust account.
  • Cheese: means natural cheeses, processed cheeses, blended cheeses, cheese foods, cheese spreads, nonstandard cheese products, and related foods described in 21 C. See Michigan Laws 288.571
  • Community foundation: means an organization that meets all of the following requirements:
  (i) Has been in existence for at least 10 years. See Michigan Laws 128.3
  • Cream: means any of the following:
  •   (i) Light cream containing not less than 18% but not more than 30% milkfat. See Michigan Laws 288.571
  • Department: means the Michigan department of agriculture. See Michigan Laws 288.572
  • Director: means the director of the Michigan department of agriculture or his or her designee. See Michigan Laws 288.572
  • Distributor: means a person other than a producer or processor who offers for sale, holds for sale, or sells at wholesale milk or dairy products. See Michigan Laws 288.572
  • Dryer: means equipment that dries milk or a dairy product. See Michigan Laws 288.572
  • Frozen desserts: means desserts made from dairy products described in 21 C. See Michigan Laws 288.573
  • in writing: shall be construed to include printing, engraving, and lithographing; except that if the written signature of a person is required by law, the signature shall be the proper handwriting of the person or, if the person is unable to write, the person's proper mark, which may be, unless otherwise expressly prohibited by law, a clear and classifiable fingerprint of the person made with ink or another substance. See Michigan Laws 8.3q
  • Label: means a display of written, printed, or graphic matter upon the immediate container of any article conforming to a requirement imposed under this act that any word, statement, or other information appearing on the label also appears on the outside container or wrapper of the retail package of the article or be easily legible through the outside container or wrapper. See Michigan Laws 288.573
  • Milk: means the lacteal secretion, practically free from colostrum, obtained by the complete milking of 1 or more healthy cows, goats, sheep, or other dairy animals. See Michigan Laws 288.574
  • Milk tank truck: means both a bulk milk pickup tanker and a milk transport tank. See Michigan Laws 288.574
  • Municipality: means a city, village, township, or county. See Michigan Laws 128.3
  • Person: means an individual, partnership, company, limited liability company, cooperative, association, firm, trustee, educational institution, state or local government unit, or corporation. See Michigan Laws 288.576
  • Personal property: All property that is not real property.
  • Probate: Proving a will
  • Processor: means the owner or operator of a dairy plant. See Michigan Laws 288.576
  • Producer: means a person who owns or operates a dairy farm and sells or distributes milk produced on that farm including a person who markets milk on behalf of a producer pursuant to a marketing agreement. See Michigan Laws 288.576
  • Retail: means selling or offering for sale dairy products directly to a consumer. See Michigan Laws 288.576
  • Sanitary standards: means the dairy equipment construction standards or accepted dairy system operating practices formulated by 1 of the following:
  •   (i) 3-A sanitary standards committees representing the international association for food protection, the United States public health service, the United States department of agriculture, and the dairy industry committee. See Michigan Laws 288.577
  • Sanitizing: means the application of any effective method or sanitizing agent in compliance with the federal act to a clean surface for the destruction of pathogens and other organisms as far as is practicable. See Michigan Laws 288.577
  • seal: shall be construed to include any of the following:
  •   (a) The impression of the seal on the paper alone. See Michigan Laws 8.3n
  • Statute: A law passed by a legislature.
  • Trustee: A person or institution holding and administering property in trust.