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Sections |
| Article 1 |
Food Service Sanitation |
25-1-1 – 25-1-16 |
| Article 2 |
Adulterated or Misbranded Food |
25-2-1 – 25-2-21 |
| Article 5 |
Flour and Bread |
25-5-1 – 25-5-9 |
| Article 6 |
Egg Grading |
25-6-1 – 25-6-16 |
| Article 7 |
Dairy Products |
25-7-1 – 25-7-8 |
| Article 7A |
Dairy Products |
25-7A-1 – 25-7A-19 |
| Article 7B |
Dairy Establishment Sanitation |
25-7B-1 – 25-7B-11 |
| Article 8 |
Raw Milk |
25-8-1 – 25-8-3 |
| Article 10 |
Pinon Nuts |
25-10-1 – 25-10-5 |
| Article 11 |
New Mexico Chile Advertising |
25-11-1 – 25-11-5 |
| Article 12 |
Homemade Food |
25-12-1 – 25-12-5 |
