LawServer - Laws, Legal Information and Lawyers
Log In
|
Register
Topics A-Z
Codes
Find an Attorney
Legal Q&A
Advanced Search
Home
>
For Everyone
>
Health and Medicine
>
Food
>
Michigan Laws > Chapter 289
Food
For this topic:
Go back to the topic home
Topic Home
Join the forum for this topic
Forum
Sign up for Email related to this topic
Email
RSS feed for this topic
RSS
Feedback
Feedback
Search the Michigan Compiled Laws
Michigan Laws > Chapter 289
Michigan Laws
> Chapter 289
Current as of: 2009
Check for updates
Act 211 of 1893
Dairy And Food Commissioner
Act 37 of 1913
Collection Of Fees
Act 64 of 1913
Standards Of Purity For Food And Drugs
Act 340 of 1913
Immature Or Unwholesome Calves
Act 244 of 1963
Eggs
Act 418 of 1919
Pepper, Cloves, And Nutmeg
Act 280 of 1996
Maple Syrup
Act 70 of 1961
Seal Of Quality Act
Act 381 of 1998
Michigan Agricultural Processing Act
E.R.O. No. 2007-27
Executive Reorganization Order
Act 92 of 2000
Food Law Of 2000
________________________________________________________________________
Michigan Laws: Food
Michigan Laws > Chapter 10 > Act 279 of 1988 - Adulterated Products
Michigan Laws > Chapter 289
U.S. Code Provisions: Food
U.S. Code > Title 7 > Chapter 41 - Food For Peace
U.S. Code > Title 7 > Chapter 46 - Surplus Disposal Of Agricultural Commodities
U.S. Code > Title 7 > Chapter 51 - Supplemental Nutrition Assistance Program
U.S. Code > Title 7 > Chapter 62 - Beef Research And Information
U.S. Code > Title 7 > Chapter 75 - International Carriage Of Perishable Foodstuffs
U.S. Code > Title 7 > Chapter 79 - Pork Promotion, Research, And Consumer Information
U.S. Code > Title 7 > Chapter 80 - Watermelon Research And Promotion
U.S. Code > Title 7 > Chapter 84 - National Nutrition Monitoring And Related Research
U.S. Code Title 7 > Chapter 98 > Subchapter IV - Food, Nutrition, And Consumer Services
U.S. Code > Title 7 > Chapter 102 - Emergency Food Assistance
U.S. Code > Title 15 > Chapter 61 - Soft Drink Interbrand Competition
U.S. Code > Title 21 > Chapter 4 - Animals, Meats, And Meat And Dairy Products
U.S. Code Title 21 > Chapter 9 > Subchapter IV - Food
Federal Regulations: Food
U.S. Code > Title 7 > Chapter 41 - Food For Peace
U.S. Code > Title 7 > Chapter 46 - Surplus Disposal Of Agricultural Commodities
U.S. Code > Title 7 > Chapter 51 - Supplemental Nutrition Assistance Program
U.S. Code > Title 7 > Chapter 62 - Beef Research And Information
U.S. Code > Title 7 > Chapter 75 - International Carriage Of Perishable Foodstuffs
U.S. Code > Title 7 > Chapter 79 - Pork Promotion, Research, And Consumer Information
U.S. Code > Title 7 > Chapter 80 - Watermelon Research And Promotion
U.S. Code > Title 7 > Chapter 84 - National Nutrition Monitoring And Related Research
U.S. Code Title 7 > Chapter 98 > Subchapter IV - Food, Nutrition, And Consumer Services
U.S. Code > Title 7 > Chapter 102 - Emergency Food Assistance
U.S. Code > Title 15 > Chapter 61 - Soft Drink Interbrand Competition
U.S. Code > Title 21 > Chapter 4 - Animals, Meats, And Meat And Dairy Products
U.S. Code Title 21 > Chapter 9 > Subchapter IV - Food
Bookmark
Comments
(0)
Post a comment or question below.
Name
Email
Comment
smaller
|
bigger
Add Comment
Please enable JavaScript to post a new comment
Email
Print
 
Digg
Tweet
Up one level
Food
Food Safety
Organic Foods
State Resources
Laws, Lawyers and Articles
Alabama
Alaska
Arizona
Arkansas
California
Colorado
Connecticut
Delaware
District of Columbia
Florida
Georgia
Hawaii
Idaho
Illinois
Indiana
Iowa
Kansas
Kentucky
Louisiana
Maine
Maryland
Massachusetts
Michigan
Minnesota
Mississippi
Missouri
Montana
Nebraska
Nevada
New Hampshire
New Jersey
New Mexico
New York
North Carolina
North Dakota
Ohio
Oklahoma
Oregon
Pennsylvania
Puerto Rico
Rhode Island
South Carolina
South Dakota
Tennessee
Texas
Utah
Vermont
Virginia
Washington
West Virginia
Wisconsin
Wyoming
monotone-frail