Home  > For Everyone  > Health and Medicine  > Food  > South Carolina Code > Title 47 > Chapter 17 - Meat And Meat Food 
Search the Code of Laws of South Carolina

South Carolina Code > Title 47 > Chapter 17 - Meat And Meat Food

South Carolina Code > Title 47 > Chapter 17 - Meat And Meat Food


Current as of: 2009
§ 47-17-10Short title
§ 47-17-20Definitions
§ 47-17-30Antemortem and postmortem inspections; quarantine, segregation and reinspection; condemnation of unwholesome livestock and meat
§ 47-17-40Sanitary conditions and practices required in slaughtering and processing establishments
§ 47-17-50Official inspection marks and other information on or accompanying containers and carcasses
§ 47-17-60Prohibited acts
§ 47-17-70Slaughtering or processing except in compliance with article prohibited
§ 47-17-80Records
§ 47-17-90Exemptions from provisions requiring inspection by Director
§ 47-17-100Violations
§ 47-17-110Repealed by 1994 Act No. 362, Section 30, eff May 3, 1994
§ 47-17-120Permit required; fee; application; refusal, revocation or suspension
§ 47-17-130Rules and regulations
§ 47-17-140Article inapplicable to transactions regulated under Federal Meat Inspection Act; cooperation with Federal, State and local agencies; inadequate personnel
§ 47-17-150Cost of inspection
§ 47-17-310Unlawful importation of foreign meat containing communicable diseases
§ 47-17-320Enforcement; confiscation and destruction of meat

________________________________________________________________________

South Carolina Laws: Food

South Carolina Code > Title 39 > Chapter 27 - Flour And Bread
South Carolina Code > Title 39 > Chapter 29 - Corn Meal And Grits
South Carolina Code > Title 39 > Chapter 31 - Rice
South Carolina Code > Title 47 > Chapter 17 - Meat And Meat Food

U.S. Code Provisions: Food

U.S. Code > Title 7 > Chapter 41 - Food For Peace
U.S. Code > Title 7 > Chapter 46 - Surplus Disposal Of Agricultural Commodities
U.S. Code > Title 7 > Chapter 51 - Supplemental Nutrition Assistance Program
U.S. Code > Title 7 > Chapter 62 - Beef Research And Information
U.S. Code > Title 7 > Chapter 75 - International Carriage Of Perishable Foodstuffs
U.S. Code > Title 7 > Chapter 79 - Pork Promotion, Research, And Consumer Information
U.S. Code > Title 7 > Chapter 80 - Watermelon Research And Promotion
U.S. Code > Title 7 > Chapter 84 - National Nutrition Monitoring And Related Research
U.S. Code Title 7 > Chapter 98 > Subchapter IV - Food, Nutrition, And Consumer Services
U.S. Code > Title 7 > Chapter 102 - Emergency Food Assistance
U.S. Code > Title 15 > Chapter 61 - Soft Drink Interbrand Competition
U.S. Code > Title 21 > Chapter 4 - Animals, Meats, And Meat And Dairy Products
U.S. Code Title 21 > Chapter 9 > Subchapter IV - Food

Federal Regulations: Food

U.S. Code > Title 7 > Chapter 41 - Food For Peace
U.S. Code > Title 7 > Chapter 46 - Surplus Disposal Of Agricultural Commodities
U.S. Code > Title 7 > Chapter 51 - Supplemental Nutrition Assistance Program
U.S. Code > Title 7 > Chapter 62 - Beef Research And Information
U.S. Code > Title 7 > Chapter 75 - International Carriage Of Perishable Foodstuffs
U.S. Code > Title 7 > Chapter 79 - Pork Promotion, Research, And Consumer Information
U.S. Code > Title 7 > Chapter 80 - Watermelon Research And Promotion
U.S. Code > Title 7 > Chapter 84 - National Nutrition Monitoring And Related Research
U.S. Code Title 7 > Chapter 98 > Subchapter IV - Food, Nutrition, And Consumer Services
U.S. Code > Title 7 > Chapter 102 - Emergency Food Assistance
U.S. Code > Title 15 > Chapter 61 - Soft Drink Interbrand Competition
U.S. Code > Title 21 > Chapter 4 - Animals, Meats, And Meat And Dairy Products
U.S. Code Title 21 > Chapter 9 > Subchapter IV - Food
Comments (0)add comment

Post a comment or question below.
smaller | bigger

busy
 
Email  Email Print  Print   Digg

monotone-frail